“FROM FARM TO FORK” STRATEGY: A Real Case in Trasimeno Area
The “Casa di Campagna” is located in Magione (Umbria Region), [...]
SMALL WEEKLY MARKET OF PACIANO (IT) – LIVERUR Eropean Project
A concrete attempt to apply criteria of circularity and development [...]
THE ECONOMIC CHAINS IN THE TRASIMENO PILOT REGION
We summarize below the main economic and production chains that [...]
COOPERATIVA PESCATORI DEL TRASIMENO: THE NEW SHOP AND RESTAURANT
After three years of work, interrupted due to the health [...]
TRANSFORMATION OF A TRADITIONAL FARM TO ORGANIC FARM AND POTENTIAL CIRCULAR ECONOMY EFFECTS
The continuous increase of organically grown farms fits perfectly into [...]
OILSEED CROPS IN THE TRASIMENO AREA (P. Burini – UCT)
For over 15 years, also in the territory of Trasimeno, [...]
ENVIRONMENTAL MEASURES IN THE PILOT AREA OF TRASIMENO (P. Burini – UCT)
During the six workshops to communicate the objectives and the [...]
The H2020 project LIVERUR continues to develop sustainable alternatives for the SMEs in rural areas across Europe, Asia and Africa
The European Union considers the small and medium-sized agricultural enterprises [...]
The second project meeting of Liverur is going to be celebrated in Berlin
During the days 11th and 12th of December, LIVERUR is [...]
UCAM presents the european project LIVERUR to Pedro Duque
The UCAM International project office (OPRI) and the Communication team [...]