Analysis and conceptualization of the rural living lab concept need from stakeholders.
Analysis of the rural living lab concept and conceptualization of existing rural business models in EU and regional areas, with specific attention to the following sectors: fruits and vegetal products, dairy products, cultivation from arid territories, agritourism, organic farming, hadcraft, social inclusion, smart rural sector and livestock.
Phase timeline
Phase progress
Tasks progress
Leader
🇫🇷 Commissariat à l´Energie Atomique et aux énergies alternatives (CEA)
Website: http://www.cea.fr/
Partners involved
Our latest news
Farm To Fork, the new way of European agriculture
The EU has launched a strategy to get a more balanced and sustainable diet. Farm2Fork Strategy will mark the start of environmental or political regulations, such as the EU's common agricultural policy (CAP). The objective [...]
PACIANO, A COVIDFREE LITTLE TERRITORY (UCT)
On 14 May 2020, a Skype meeting was held on the enhancement of the municipal territory of Paciano, in order to create a model of RURAL LIVING LAB that puts in close connection agriculture, tourism, [...]
MEETING WITH SOME AGRICULTURAL ENTREPRENEURS: post-covid19 management requirements
As part of LIVERUR communication activities, on 6 May 2020, a third meeting was held in a third cognitive tool of the current situation of agriculture and the emerging requirements of business and intercompany management [...]
TECHNICAL MEETING OF COMUNICATION AND PROGRAMMING
With the approval of the new regional forest regulation, the Umbria Region has achieved the objective of reordering and modernising forest legislation, joining the administrations that concretely promote sustainable forest management. The aim is to [...]
Projecs
LIVERUR aims to expand an extremely innovative business model called Living Labs among rural regions. Living laboratories are ecosystems of open innovation, centered on the user, which often operate in a territorial context, integrating concurrent research and innovation processes within a public-private partnership.
Partners
The Liverur project involves more than 20 European partners from peripheral areas in which the development of the rural economy is vital for their survival. Although Liverur is focused on Europe, one of the partners is located in Tunisia, which provides a greater internationalization to the project.