Analysis and conceptualization of the rural living lab concept need from stakeholders.
Analysis of the rural living lab concept and conceptualization of existing rural business models in EU and regional areas, with specific attention to the following sectors: fruits and vegetal products, dairy products, cultivation from arid territories, agritourism, organic farming, hadcraft, social inclusion, smart rural sector and livestock.
Phase timeline
Phase progress
Tasks progress
Leader
🇫🇷 Commissariat à l´Energie Atomique et aux énergies alternatives (CEA)
Website: http://www.cea.fr/
Partners involved
Our latest news
#1 LIVERUR partners involvement: TR Associates (TRA)
TR Associates aims to generate new methodologies and technologies to approach rural and peri-urban territories weakness and strengths in Malta by a “model of social farming” and follow the entire short food supply chain for [...]
5 principles of sustainable agriculture, according to FAO
The Food and Agriculture Organization of the United Nations (FAO) has established five basic principles for the global agricultural sector to become increasingly productive and sustainable. The intention of these five principles is to build [...]
The agricultural sector, a key piece for the development of the economy
The agriculture plays an important role in the food production. But, also, it creates economic and environmental benefits in the society. It is important to consider that the farming sector needs limited natural resources, that’s why [...]
Welcome our new partner CRAB to the LIVERUR consortium
The Regional Brittany Chamber of Agriculture (CRAB) from France is officially the new partner of the LIVERUR project. The Brittany Chambers of Agriculture are self-governing public bodies, managed by elected representatives from the agriculture and [...]
Projecs
LIVERUR aims to expand an extremely innovative business model called Living Labs among rural regions. Living laboratories are ecosystems of open innovation, centered on the user, which often operate in a territorial context, integrating concurrent research and innovation processes within a public-private partnership.
Partners
The Liverur project involves more than 20 European partners from peripheral areas in which the development of the rural economy is vital for their survival. Although Liverur is focused on Europe, one of the partners is located in Tunisia, which provides a greater internationalization to the project.