OLIVE CULTIVATION – TOWARDS A CIRCULAR ECONOMY IN THE TRASIMENO AREA
On 9 July 2020, in the territory of Trasimeno, the last organizational and dissemination meeting of the objectives and activities related to the European LIVERUR [...]
Presentation of the Exploitation Strategy and the LIVERUR Exploitation Pathway
On June 30, the 5th Project Meeting of the LIVERUR project was held. This time, the consortium meeting had to be held via videoconference, due [...]
Presentation of the progress of Pilots LLs implementation and toolbox
On June 30, the 5th Project Meeting of the LIVERUR project was held. This time, the consortium meeting had to be held via videoconference, due [...]
Preventive Measures in Agriculture against COVID – 19
One of the sectors that maintain their essential work for society is agriculture. That is why we bring you some preventive measures in agriculture against [...]
PROPOSAL FOR A WEEKLY MARKET OF AGRICULTURE AND CRAFTS IN THE TRASIMENO AREA
A market of local agriculture products and crafts products from Trasimeno would support the concept of Living Lab and circular economy in the agricultural, artisanal [...]
Farm To Fork, the new way of European agriculture
The EU has launched a strategy to get a more balanced and sustainable diet. Farm2Fork Strategy will mark the start of environmental or political regulations, [...]